Bread and olives...this is how the Arabic breakfast becomes healthy without losing its flavor
It is known that the Arabic breakfast is rich and varied, and can be part of a healthy and balanced diet, but the problem often does not lie in its ingredients, but rather in the quantities and method of preparation. In an interview with the Ofoq News website in Arabic, the Syrian clinical nutrition specialist, Ahmed Al-Azm, shared some physical modifications.
Newsfront X
·1 دقيقة read
It is known that the Arabic breakfast is rich and varied, and can be part of a healthy and balanced diet, but the problem often does not lie in its ingredients, but rather in the quantities and method of preparation. In an interview with the Ofoq News website in Arabic, the Syrian clinical nutrition specialist, Ahmed Al-Azm, shared some simple modifications that can be taken into consideration.
Suggested
Read also
WorldInformed sources: Iran informed Hezbollah not to participate in the war
PoliticsThe Syrian Foreign Ministry comments on the Jordanian bombing in Daraa: “An unacceptable violation and infiltration.”
Culture