Bread and olives...this is how the Arabic breakfast becomes healthy without losing its flavor
It is known that the Arabic breakfast is rich and varied, and can be part of a healthy and balanced diet, but the problem often does not lie in its ingredients, but rather in the quantities and method of preparation. In an interview with the Ofoq News website in Arabic, the Syrian clinical nutrition specialist, Ahmed Al-Azm, shared some physical modifications.
Newsfront X
·1 دقيقة read

It is known that the Arabic breakfast is rich and varied, and can be part of a healthy and balanced diet, but the problem often does not lie in its ingredients, but rather in the quantities and method of preparation. In an interview with the Ofoq News website in Arabic, the Syrian clinical nutrition specialist, Ahmed Al-Azm, shared some simple modifications that can be taken into consideration.
Suggested
Read also
CultureA Saudi designer welcomes the fashion show audience with incense and drums in Paris
CultureZendaya looks sporty at the US Women's Basketball League Finals
Technology